vegetarian main dishes Archives - Page 4 of 5

2013/06/032017/12/26

Stuffed Zucchini

Summer Dreams

“Adam brooded around the house all morning, and at noon he went to find Lee, who was spading the dark composted earth of his vegetable garden and planting his spring vegetables, carrots and beets, turnips, peas, and string beans, rutabaga and kale.”

East of Eden, John Steinbeck

Inspiration

Each spring I get excited about gardening and have dreams of growing vegetables. Nothing exotic, tomatoes and zucchini would make me happy. I would love to be complaining about too much zucchini and hundreds of cherry tomatoes! My enthusiasm is always dampened by the coastal fog and the stealth army of snails that that greedily devour our little seedlings. I am hopeful. This year the month of May has been filled with sunshine. Even when the day begins covered with a gray blanket of damp fog the sun has arrived mid-day. With almost daily sunshine the tomato plants are growing. The snails are being snobs and ignoring the Romano beans I planted on a whim. After I transplanted them I wistfully wondered if they would last. The second planting of zucchini is surrounded by a copper rings and the snails have mostly found other tender delicacies for their insatiable appetites. I am hopeful. READ MORE . . .

2013/04/292017/12/31

Asparagus with Fresh Ricotta

Spring Zing

“A kind of light spread out from her. And everything changed color. And the world opened out. And a day was good to awaken to. And there were no limits to anything.”

East of Eden, John Steinbeck

Inspiration

Light shifts with the seasons. It’s vague and unassuming at first. We’re never sure when it really happens. The annual time change confuses our innate ability to feel the change. We must see it. We are so busy reestablishing our daily rhythms that one day we realize winter with its sharp dramatic edges and deep shadows of light has been replaced with a softer focus. The plush velvet curtain of winter is pulled back to reveal a stage where the merry making of spring always surprises us. As the light brightens it pushes away the last scrap of winter revealing all the sparkling color we crave. READ MORE . . .

2013/02/182017/12/26

Potato Leek Soup with Celery

Memories

“You walked west on Main Street until it bent. That’s where Castroville Street crossed Main Street. Castroville Street is now called Market Street, God knows why. Streets used to be named for the place they aimed at. Thus, Castroville Street, if you followed it nine miles, brought you to Castroville, Alisal Street to Alisal, and so forth.”

East of Eden, John Steinbeck

Inspiration

With a path of north to south Main Street ambles across the length of Salinas. We even have North Main and South Main. Main Street is the compass that dissects Salinas into east and west. It is common to use “southside” or “eastside” or “northside” as nouns in speaking. “Where do you live? I live on the northside.” Rather than, “I live on the north side of town.” As if sides were being taken in a sporting match those who are third and forth generation native born to the city frown on these new descriptors. As the city has grown the north-east side has swelled and the city tilts eastward, away from the coast. Bound by the some of the richest agricultural fields in the valley there is no room for growth on the west or south sides of the city. READ MORE . . .

2011/10/112017/12/26

Lake Tahoe Autumn Salad

Sierra Nevada comfort

“And summer passed into a hot and fragrant autumn.”

East of Eden, John Steinbeck

Inspiration

Each summer we vacation at the north shore of Lake Tahoe, staying at my husband’s family place at Northstar. Northstar is between the town of Truckee and the north shore of Lake Tahoe. This year we vacationed in early September, rather than in August. Most of the other vacationers had returned home. Tahoe was stunning in it’s beauty, serenely quiet. Autumn had found its way into the bright sunny days interspersed with days of Sierra Nevada thundershowers. A crispness was already in the air, especially at night. The trip was bittersweet for us, as it may be our last vacation at the family place. In anticipation of its sale, Mr. R spent time on repairs and logistics. The possibility of our last stay remained with us. We quietly savored each day, imprinting the memories of our favorite places. We lingered over breakfast and coffee, before spending an afternoon at the pool or venturing out for a day trip. It sounds quite overdone, and full of hype, but one must see Lake Tahoe on a sunny day to grasp the intensity of its color. I am drawn by Lake Tahoe’s irresistible pull to return again and yet again. READ MORE . . .

2011/08/092017/12/31

Pasta Salad with Pesto

Summer Pesto and Pasta: Chapter Two

“The summer progressed and the Salinas River retired underground or stood in green pools under high banks.”

East of Eden, John Steinbeck

Inspiration

This is the second summer recipe with pasta and pesto as key ingredients. I am always searching for a summer salad to serve when grilling. When potato salad is too heavy and another green salad is not substantial enough I often make Pasta Salad with Pesto with lots of veggies. Preparing the salad for dinner can be done earlier in the day and then I have time to make dessert! Gotta leave time for important things in life, like dessert. And I should mention, any leftover salad is usually gone the next day. READ MORE . . .